Launched in October 2000, Dwell magazine was one of the early champions of Pre-fab housing, and has been a strong supporter of the Green Design movement.

Founded in 2007, Everywhere was the first experiential travel magazine of its kind. Based on a unique model of user-contributed content, all articles and photographs were submitted by members of the Everywhere community. The top-voted submissions from the website would then be featured in the bi-monthly print edition.

Published by University of California Press, Gastronomica: The Journal for Food Studies is a peer-reviewed, interdisciplinary, international journal publishing critical, translational studies on food. Its diverse group of editors envisages the journal as a space where academic scholarship on food studies meets a public increasingly interested in questions of gastronomy and the culinary arts.